G-Mama Betsy’s Cheese Puffs
8 oz cream cheese, softened
1 ½ tsp. grated onion
8 T mayonnaise
2 T chopped chives
¼ tsp cayenne pepper
4 T parmesan cheese
1 loaf white bread*
Preheat oven to 350 degrees.
Combine first six ingredients in a mixing bowl. Cut bread into rounds using a jigger or aperitif glass (these crimp the edges better than a biscuit cutter will). Mound a teaspoon of cheese mixture on each bread round and spread evenly. Arrange on baking sheet and bake for 10-15 minutes. Serve warm. Makes approximately 60. Recipe can easily be halved and freezes very well.
* good ‘ole gummy, American white bread works best.
