Our Wines
We make three Oregon Pinot Noirs: Cuvée Martha Pirrie, La Paulée and Audrey with a total production of 4-5,000 cases, and no plans to grow the brand any larger. Our mission is to hand-craft small lots of exquisite Oregon Pinot Noir. To us that means wines of elegance and finesse — wines imbued with sensual qualities. We don't try to make wines that will hit you over the head. We want to make wines that will seduce you. Think Audrey Hepburn, rather than Pamela Anderson.
Our winemaking regimen is hands-off, gentle, and non-interventionist. Our techniques and philosophy are shaped by Burgundian tradition: no must-pumps, no inoculation, no enzymes, no additives. New French oak is kept to less than 20%.
For more on our winemaking philosophy, click here.
We currently offer three limited-production bottlings of Pinot Noir:
Scott Paul Audrey Pinot Noir
Scott Paul La Paulée Pinot Noir
Scott Paul Cuvée Martha Pirrie Pinot Noir
Importing Burgundies-Scott Paul Selections
In 2006 we launched our Burgundy import company, Scott Paul Selections. We import nearly 100 different wines from 15 producers and sell them nationally through our distribution channels, as well as offer them for tasting and for sale in our tasting room. Red Burgundies are produced from the same grape we grow here — Pinot Noir — allowing us to offer visitors the unique opportunity to taste New World Pinot from Oregon and Old World Pinot from Burgundy side by side. Scott's passion for wine was born over many bottles of great Burgundy on the family dinner table while growing up in Chicago. He's a student of all things Burgundian, and spends up to eight weeks each year in the region working closely with all of our producers.
Visit our Burgundy Selections page to learn more.